(02/10/2009)
Lutein-fortified milk passes bioavailability test
Fortifying fermented milk with lutein may be a suitable vehicle to boost intakes of the compound, according to a new study from Spain.
Phytosterol-enriched foods are efficacious for reducing levels of LDL cholesterol, with no differences between stanols and sterols, or delivery in fat or non fat
(09/25/2008)
Study unlocks door to xanthophyll for eye health
The science supporting lutein and zeaxanthin for eye health is strong, but how the compounds move from the blood stream to the eye was not clear.
A dietary supplement rich in isoflavones may improve the function of arteries in stroke patients, according to new research from Hong Kong.
(09/22/2008)
Natural Vitamin E: 1st National Meeting
(04/18/2008)
Vitamin E linked to longevity in Alzheimer patients
An increased intake of vitamin E supplements may improve the survival of people suffering from Alzheimer's disease, researchers report.